An Israeli startup revealed a hydrogel-based platform that cuts cultured food production costs and could speed the shift to sustainable alternatives to animal-based products.
An updated edition of the Dec. 10, 2025, article. The Agricultural technology (AgTech) and food innovation space is entering a crucial phase as technology adoption accelerates across farming, food ...
Japanese cuisine is cherished worldwide, thanks to groundbreaking advancements in food production technologies in Japan. These innovations have enabled cost reductions through automation and ...