The Ashtabula County Ohio State University Extension announced the 2026 local food guide is complete and ready for public view. The more-than-50-page guide lists sources of local food from across the ...
The Ohio produce sector is adapting to meet the demands of today’s market and the desire in the Buckeye State for local ...
Micheline Maynard has focused on the business world for much of her career. Also known as Micki, she has been a writer and editor at news organizations including The New York Times and NPR, and is the ...
With the help of partners like The Good Acre, Lunds & Byerlys offers consumers fresher, tastier produce while uplifting local ...
Kitchen staff at the Clear Lake Middle School in northern Iowa slice local apples as one of the fruit options for lunch. The school district received federal funds through the USDA's Local Food for ...
Research supports several benefits associated with local food systems, although not without nuances and controversy. These benefits include their ability to reconnect consumers and producers, ...
In the produce section of the IGA grocery store in Saint-Laurent, Quebec, a TV monitor shows customers, in real time, the roof of the store and farmers harvesting cucumbers that within an hour will be ...