According to Hostinger, over 36% of Americans have side hustles. Gen Z leads the way, with 48% reporting side gigs — more than any other generation — followed by millennials at 44%.
A child sits in a shopping cart and looks at a store display of potato chips and other snack items as someone pushes the cart along. Packets of chips are on display at a supermarket in Mumbai, India, ...
Six more states have been granted waivers to prevent people from using food stamps for unhealthy foods. Agriculture Secretary Brooke Rollins announced Hawaii, Missouri, North Dakota, South Carolina, ...
Dr. Smith Taillie is a professor of nutrition at the University of North Carolina, Chapel Hill, and a director of the U.N.C. global food research program. When my daughter started kindergarten, I was ...
Why it matters: JavaScript was officially unveiled in 1995 and now powers the overwhelming majority of the modern web, as well as countless server and desktop projects. The language is one of the core ...
While headlines often spotlight immigrant use of government benefits, data shows non-citizens account for a small fraction of SNAP recipients and consume fewer welfare dollars per person than ...
An Atlanta-based firm has announced eight tenants for a new mixed-use development in Berks County. SJC Ventures announced it recently closed on a property for Broadcast District at Spring Township, a ...
Tyson Foods said this week it plans to halt the use of high-fructose corn syrup in its products by the end of this year. The Arkansas-based food producer announced on Monday that, in addition to ...
SEATTLE (AP) — For decades, scientists believed Prochlorococcus, the smallest and most abundant phytoplankton on Earth, would thrive in a warmer world. But new research suggests the microscopic ...
It's Preptember here at BA and that means we're bringing some of our favorite tools and tricks for meal prep and storage. The petite Souper Cubes Ceramic Dishes are extremely portable, making them ...
Clare Collins AO is a Laureate Professor in Nutrition and Dietetics at the University of Newcastle, NSW and a Hunter Medical Research Institute (HMRI) affiliated researcher. She is a National Health ...